Select your word Kies uw woord
EN: [ ready-made ] EN: [ reamer ]
ES: [ rebanada (de pan) ] DE: [ Rebeln ]
DE: [ Rebhuhn ] ES: [ rebichuelo ]
NL: [ reboeng ] (ID) ES: [ rebozado (carne) ]
ES: [ recalentar ] ES: [ recao ]
NL: [ recept ] ES: [ receta ]
FR: [ recette ] FR: [ réchaud ]
EN: [ rechaud candle ] FR: [ réchauffer ]
FR: [ réchauffer ] ES: [ recien molido ]
EN: [ recipe ] ES: [ recipiente graduado para la cocina ]
ES: [ recocer ] EN: [ recommended daily allowance ]
ES: [ recortar ] ES: [ recortar ]
EN: [ red (sea) bream ] EN: [ red beans ]
EN: [ red bream ] EN: [ red cabbage ]
EN: [ red carrots ] EN: [ red chicory ]
EN: [ red currants ] EN: [ red currants ]
EN: [ red date ] EN: [ red gooseberry ]
EN: [ red gram ] EN: [ red gurnard ]
EN: [ red hering (6 weeks smoked hering) ] EN: [ red kidney beans ]
EN: [ red leaved chicory ] EN: [ red lentils ]
EN: [ red love apple ] (EN-AU) EN: [ red momblin ]
EN: [ red mullet ] EN: [ red mullet ]
EN: [ red pandora ] EN: [ red pepperkorn ]
EN: [ red pine mushroom ] EN: [ red rice ]
EN: [ red shiso cress ] EN: [ red spring onions ]
EN: [ red trout ] EN: [ red whortleberry, red cranberry ]
EN: [ red(tail) snapper ] EN: [ red(tail) snapper ]
EN: [ red-deer ] EN: [ red-eye ]
SE: [ reda ] ES: [ redaño ]
SE: [ redd ] EN: [ redfin ]
EN: [ redfish ] (EN-AU) EN: [ redfish ]
SE: [ redning ] ES: [ redondo ]
EN: [ redshank ] EN: [ reduce ]
EN: [ reduced-calori margarine ] SE: [ reducera ]
NL: [ reduceren ] ES: [ reducir ]
FR: [ réduire ] DE: [ reduzieren ]
EN: [ redwine glass ] NL: [ ree ]
NL: [ reep chocolade ] NL: [ reepjes ]
NL: [ reepjes spek ] NL: [ reerug ]
ES: [ refresco ] ES: [ refresco gaseoso ]
ES: [ refrigerador ] FR: [ réfrigérateur ]
EN: [ refrigerator ] FR: [ refroidir ]
FR: [ régal ] FR: [ régal ]
ES: [ regaliz ] ES: [ regaliz ]
ES: [ regar ] ES: [ regar ]
DE: [ Regenbogenforelle ] DE: [ Regenbogenohr ]
NL: [ regenboogforel ] NL: [ regenboogrussula ]
FR: [ régime ] EN: [ regimen ]
FR: [ réglisse ] FR: [ réglisse ]
DA: [ regnbueørred ] SE: [ regnbågsforell ]
DE: [ Reh ] ES: [ rehogado ]
ES: [ rehogar ] DE: [ Rehrücken ]
DE: [ Reibe ] DE: [ Reibekuchen, Reibedatschi ]
DE: [ Reiben ] DE: [ Reif ]
DE: [ Reifpilz ] DE: [ Reifung ]
DE: [ Reifung von Rindfleisch ] DE: [ Rein ] (DE-AT)
FR: [ rein ] EN: [ reindeer ]
DE: [ Reine ] FR: [ reine claude ]
SE: [ reine-claude ] DE: [ Reineclaude ]
DA: [ reineclaude blomme ] Lat.: [ Reinhardtius hippoglossoides ]
DE: [ Reis ] DE: [ Reis mit grünen Erbsen ]
DE: [ Reis-Crisps ] DE: [ Reiskleie ]
DE: [ Reiskleienöl ] DE: [ Reiskornpasta ]
DE: [ Reismehl ] DE: [ Reismelde ]
DE: [ Reismelde ] DE: [ Reisnudeln ]
DE: [ Reissirup ] DE: [ Reisstrohpilz ]
DE: [ Reistafel ] DE: [ Reiswein ]
DE: [ Reizker (Echter) ] DE: [ Reizkermilchblätterling ]
DA: [ reje chips ] DA: [ rejebisque ]
DA: [ rejepasta ] DA: [ rejer ]
FR: [ rejet de bambou ] DA: [ rejnfan ]
SE: [ rekommenderat dagligt intag ] EN: [ relax: ]
FR: [ relevé ] EN: [ relish (i) ]
EN: [ relish (ii) ] EN: [ relish (iii) ]
DE: [ Relishes ] ES: [ rellenar ]
ES: [ relleno ] ES: [ relleno ]
ES: [ reloj ] ES: [ reloj (anaranjado) ]
DA: [ remmetang ] EN: [ remnants ]
ES: [ remojar ] ES: [ rémol ]
ES: [ remolacha ] ES: [ remolachas rojas ]
FR: [ remoulade ] ES: [ rémoulade ]
EN: [ remove scales or shells or fish-bones ] EN: [ remove the stone or seeds ]
FR: [ remplacement de viande ] FR: [ remuer ]
DA: [ ren ] EN: [ rendered fat ]
EN: [ rendering (cracklings) ] EN: [ rendering fat (dripping) ]
NL: [ rendier ] DE: [ Reneklode ]
FR: [ renfermé ] DA: [ rengøre ]
ES: [ renina ] DE: [ Renke ]
FR: [ renne ] EN: [ rennet ]
DE: [ Rennin ] FR: [ rennine ]
DE: [ Renntier ] ES: [ reno ]
FR: [ renouée bistorte ] FR: [ renouée persicaire ]
SE: [ rens ] DA: [ rens-let ]
DA: [ rensdyr ] DA: [ rense (fisk) ]
FR: [ répartir ] FR: [ repas ]
FR: [ repas du soir ] NL: [ repelsteeltje ]
ES: [ repollitos ] ES: [ repollo ]
ES: [ repollo ] ES: [ repollo (blanco) ]
ES: [ repollo chino ] ES: [ repollo rojo ]
ES: [ reposar ] ES: [ requesón ]
ES: [ requesón ] FR: [ requin ]
FR: [ requin blanc ] FR: [ requin bleu ]
FR: [ requin bordé ] FR: [ requin gris (griset) ]
FR: [ requin scie ] FR: [ requin-raie ]
DE: [ Resch ] (DE-AT) DE: [ Resch ] (DE-AT)
DE: [ Resch ] (DE-AT) ES: [ Reserva ]
FR: [ respecte l' environnement ] EN: [ rest sugar ]
DA: [ rest sukker (indhold) ] FR: [ restes (les) ]
ES: [ resto del azúcar ] NL: [ restprodukt ]
NL: [ restsuiker ] DE: [ Restsüße ]
DA: [ ret ] DE: [ Rettich ]
DE: [ Rettich ] FR: [ reuton ]
NL: [ reuze champignons ] NL: [ reuze kastanje champignons ]
NL: [ reuzel ] NL: [ reuzenbovist ]
NL: [ reuzengarnaal (tot 8 cm) ] NL: [ reuzenkelp ]
NL: [ reuzenzeeoor ] SE: [ revbensspjäll ]
SE: [ revbensspjäll ] DA: [ revelsben ]
NL: [ reveneren ] FR: [ revenir ]
ES: [ revestir un molde ] DA: [ revet ]
DA: [ revet ost ] DA: [ revet æggeblomme ]
ES: [ revueltos ] EN: [ rey-roll ]
DE: [ Rezept ]  
navigation arrows